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Christmas Day in Las Vegas

Eat, drink and be merry this Christmas Day at Eiffel Tower Restaurant! Join us for a 3-course brunch or dinner on Sunday, December 25 and feast on a festive menu full of classic dishes like French Toast À La Crème Brulée, Vanilla Cream, Maple Orange Syrup, Beef Tenderloin, Peppermint Souffle and more. The cost of brunch is $79 per person, plus tax (gratuity not included). The cost of dinner is $155 per person, plus tax, (gratuity not included). To make a reservation for Christmas Day, click here.

DINNER MENU

First Course
Casco Bay Sea Scallops, Poached Leeks, Mimosa Brown Butter
~or~
Cold Foie Gras Torchon, Duck Prosciutto, Fig Compote
~or~
Winter Greens, Bartlett Pears, Toasted Walnuts, Pomegranate Seeds

Main Course
Mediterranean Loup de Mer, Fregola Pasta, Roasted Cauliflower, Pearl Onions,
Champagne Brown Butter
~or~
Beef Tenderloin, Bok Choy, Potato Gratin, Green Peppercorn Sauce au Poivre
~or~
Semi-Boneless Roasted Chicken Breast, Parsnip,
Stone Cracked Corn, Oyster Mushrooms
~or~
Roasted Honeynut Squash, Turnips, Ancient Wheat, Kale

Dessert
Peppermint Soufflé, White Chocolate–$10
~or~
Eiffel Tower Crème Brûlée

Brioche Crown, Wholesome Farms Black Sea Salt Butter — $10

155.00 per person

RESERVE

For preferred reservations or any special requests, please call 702-948-6937.

Enjoy Chef Joho's updated classic French cuisine from the most stunning view in Las Vegas.  Whether an intimate dinner for two, a romantic wedding proposal or a corporate private event, our staff is here to assist you.

Please contact the restaurant directly for parties of 7 guests or more.

We hope to see you soon.