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Christmas Eve in Las Vegas

Delight everyone on your list with a luxurious meal at Eiffel Tower Restaurant this Christmas Eve, Friday, December 24. Join us for a festive menu full of classic dishes like Casco Bay Sea Scallops, Beef Tenderloin, Valrhona Warm Chocolate Molten Cake and more. To make a reservation for Christmas Eve, click here.

First Course
Casco Bay Sea Scallops, Poached Leeks, Mimosa Brown Butter
Slow Braised Smoked Pork Belly Lyonnaise Style

Main Course
Mediterranean Loup de mere, Fregola Pasta, Roasted Cauliflower, Pearl Onions, Champagne Brown Butter
Beef Tenderloin, Bok Choy, Potato Gratin, Green Peppercorn Sauce au Poivre
Semi-Boneless Roasted Chicken Breast, Parsnip,
Stone Cracked Corn, Oyster Mushrooms
Vegetarian Blue Cheese Pudding, Roasted Winter Vegetables

Valrhona Warm Chocolate Molten Cake
Eiffel Tower Crème Brulee

Brioche Crown, Wholesome Farms Black Sea Salt Butter — $10

$145 per person, plus tax (gratuity not included)


For preferred reservations or any special requests, please call 702-948-6937.

Enjoy Chef Joho's updated classic French cuisine from the most stunning view in Las Vegas.  Whether an intimate dinner for two, a romantic wedding proposal or a corporate private event, our staff is here to assist you.

Make a 5:00PM reservation to secure a window table, overlooking the magnificent Bellagio fountains.  Offer applies to parties of two guests, pending availability. Not valid on holidays.

Please contact the restaurant directly for parties of 7 guests or more.

We hope to see you soon.