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Christmas Eve in Las Vegas

Delight everyone on your list with a luxurious meal at Eiffel Tower Restaurant this Christmas Eve, Friday, December 24. Join us for a festive menu full of classic dishes like Casco Bay Sea Scallops, Beef Tenderloin, Valrhona Warm Chocolate Molten Cake and more. To make a reservation for Christmas Eve, click here.

First Course
Casco Bay Sea Scallops, Poached Leeks, Mimosa Brown Butter
~or~
Slow Braised Smoked Pork Belly Lyonnaise Style

Main Course
Mediterranean Loup de mere, Fregola Pasta, Roasted Cauliflower, Pearl Onions, Champagne Brown Butter
~or~
Beef Tenderloin, Bok Choy, Potato Gratin, Green Peppercorn Sauce au Poivre
~or~
Semi-Boneless Roasted Chicken Breast, Parsnip,
Stone Cracked Corn, Oyster Mushrooms
~or~
Vegetarian Blue Cheese Pudding, Roasted Winter Vegetables

Dessert
Valrhona Warm Chocolate Molten Cake
~or~
Eiffel Tower Crème Brulee

Brioche Crown, Wholesome Farms Black Sea Salt Butter — $10

$145 per person, plus tax (gratuity not included)

RESERVE

For preferred reservations or any special requests, please call 702-948-6937.

Enjoy Chef Joho's updated classic French cuisine from the most stunning view in Las Vegas.  Whether an intimate dinner for two, a romantic wedding proposal or a corporate private event, our staff is here to assist you.

Make a 5:00PM reservation to secure a window table, overlooking the magnificent Bellagio fountains.  Offer applies to parties of two guests, pending availability. Not valid on holidays.

Please contact the restaurant directly for parties of 7 guests or more.

We hope to see you soon.