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The Night Before New Year’s Eve

Start the festivities early with dinner at Eiffel Tower. Enjoy Chef Joho’s signature French cuisine alongside panoramic views of Las Vegas and the dazzling Bellagio fountains. Click here to book your reservation.

THE NIGHT BEFORE NEW YEAR’S EVE MENU

Osetra Caviar Cone · Smoked Salmon Crème Fraîche
Sommelier recommends a glass of Champagne Dom Pérignon, Épernay 2015 (+89)

APPETIZER

Wild Caught Shrimp
Green Papaya Cucumber Salad, Mango

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Warm New York State Foie Gras
Quince, Almond Financier, Jus Acidulé

ENTRÉE

Mediterranean Sea Bass
Black Trumpets, Celery Root, Herb Mousseline

– or –

Beef Tenderloin

Truffle Bread Pudding, Braised Carrots, Bone Marrow, Cabernet Jus

DESSERT

Eiffel Tower Crème Brûlée

– or –
Chocolate Souffle
– or –

Warm Pineapple and Rosemary Strudel

RESERVE

For preferred reservations or any special requests, please call 702-948-6937.

Enjoy Chef Joho's updated classic French cuisine from the most stunning view in Las Vegas.  Whether an intimate dinner for two, a romantic wedding proposal or a corporate private event, our staff is here to assist you.

Please contact the restaurant directly for parties of 7 guests or more.

We hope to see you soon.

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