The Night Before New Year’s Eve
Start the festivities early with dinner at Eiffel Tower. Enjoy Chef Joho’s signature French cuisine alongside panoramic views of Las Vegas and the dazzling Bellagio fountains. Click here to book your reservation.
THE NIGHT BEFORE NEW YEAR’S EVE MENU
Osetra Caviar Cone · Smoked Salmon Crème Fraîche
Sommelier recommends a glass of Champagne Dom Pérignon, Épernay 2015 (+89)
APPETIZER
Wild Caught Shrimp
Green Papaya Cucumber Salad, Mango
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Warm New York State Foie Gras
Quince, Almond Financier, Jus Acidulé
ENTRÉE
Mediterranean Sea Bass
Black Trumpets, Celery Root, Herb Mousseline
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Beef Tenderloin
Truffle Bread Pudding, Braised Carrots, Bone Marrow, Cabernet Jus
DESSERT
Eiffel Tower Crème Brûlée
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Chocolate Souffle
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Warm Pineapple and Rosemary Strudel
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